Register
StockFood
Branzino all'acqua pazza con olive e peperoni (bass fillets in a white wine and vegetable broth, Italy)

12548668
Branzino all'acqua pazza con olive e peperoni (bass fillets in a white wine and vegetable broth, Italy)

Prices for this image

starting at €20

commercial (electronic, outdoor, print, television etc.) starting at €40
consumer product (calendar, greeting, post card, packaging etc.) starting at €100
editorial (book, digital media, magazine, newspaper, television etc.) starting at €20

Interested in using multiple images? We have the perfect solution for small and big companies. Contact us today!


Series Icon This image is part of a series

Seabream en papillote with thyme, fennel and olives Bass fillets with a herb and breadcrumb crust Seabream with cherry tomatoes, olives and capers Branzino all'acqua pazza con olive e peperoni (bass fillets in a white wine and vegetable broth, Italy) Bass wrapped carrot and courgettes Seabream fillets in a lardo coating with rosemary and fried potatoes Oven-roasted seabream with lemon and bay leaves Bass fillets with an almond-mustard-and-honey crust

Recipe Icon You can order a recipe for this image

Availability: 1-2 working days for English UK and other languages
Price: on request
Contact: +40 723 275 596 or olga.abramescu@profimediaimages.ro
Prices and delivery times refer to single recipes. For larger requests, delivery time will be confirmed on order.
Here you’ll find more information about our recipes and our recipe service.
Image ID:12548668
Caption:Branzino all'acqua pazza con olive e peperoni (bass fillets in a white wine and vegetable broth, Italy)
License type:Rights-managed
Contributor:StockFood / Mondadori Portfolio
Image size:3533 px x 4946 px
Restrictions: not available in IT